Raw Jungle Peanut Candy Bars Recipe

Raw Candy Bar Recipe

“The Organic Wild Jungle Peanut contains all 8 essential amino acids, and more than 25% of the peanut is protein. That’s more than any other nut. Over 40% of the oils in this wild peanut is the beautifying oleic acid. Oleic Acid is also known to boost memory and reduce blood pressure.”

They are a superfood that boast a slew of other health benefits, and combine awesome with cacao (which is also a super food).
So! Here’s a super food candy bar recipe I came up with to feed the brain.
I like brains.
Brains are cool…

The Ingredients:

*Jungle Peanuts
*Cacao Paste
*Raw Dates (To use as a substitute for caramel)
*Raw Honey
*Himalayan Sea Salt
*Vanilla Powder
*Optional Cinnamon (It really adds a lot to the peanut flavor)

*Silicone Desert Bar Shapes (Or any other mold shaped like a candy bar.)

The Recipe:

*Crush the dates to a paste
(If you have one use a mortar and pestle and it’ll be stone ground.)

*Mix in Vanilla Powder, Salt (to taste), and Cinnamon

Raw Candy Bar Recipe

*Add the peanuts and crush lightly.

Raw Candy Bars

*Melt the cacao paste using a double broiler technique or in a food dehydrator.

*Mix honey (to taste) with the cacao paste.

*Lay a layer of chocolate into the shapes.

Raw Candy Bars Recipe

*Lay the peanut date paste over the above.

Raw Candy Bars Recipe

*And cover with the final layer of chocolate paste.

Raw Candy Bars Recipe

**Refrigerate.

When it hardens remove them and there you have it…
Superfood candy bars!

Raw Super Food Candy Bars
Raw Super Food Candy Bar Recipe